Thursday night we met Ken and Alison at the most buzzed-hyped restaurant in ATL at the moment. Having won all sorts of accolades in the past 3 weeks, Miller Union was the place to be and be seen. I have wanted to go there since I first read about the baked egg in celery cream appetizer, but never got around to it until now. Lessons learned. We had reservations for 4 at 7:30 on a Thursday night and the place was really really busy. I didn't take pictures because we were seated in a small room with maybe 7 other tables and it would have been too annoying. The baked egg in celery cream lived up to my anticipation.. it was sublime. Of the rest of the meal, the clear winner was WSH's low country shrimp and grits. It was perfect! My steak was good but I swear I cannot get anything but truly RARE beef in this city. It was purple, when I asked for medium. Seems to happen everywhere so I guess I'll have to stop ordering beef out.
|Ken and Alison|
See you soon -- looking for anchovies.